COOKING INSTRUCTIONS

  • To enjoy Kofta curry, prepare curry according to your taste and then add Kofta with water. Cook until ready.
  • To enjoy Kofta as a snack, deep fry Kofta over medium heat for 3-5 min or until ready in preheated oil.
    INGREDIENTS
Chicken Meat, Fresh Onion, Vegetable Oil, Gram Flour, Green Chilli, Refined Salt, Coriander Powder, Red Chilli Flakes, Red Chilli Powder, Garlic Powder, Ginger Powder, Curry Powder, Water & Sodium Tri polyphosphate (E451).
    Weight
900g